Canape With Cheese, Tomato And Bacon



Servings (portions): 4

 Ingredients: 
white bread - 5
butter - 50 g
cheese - 100 g
tomato - 3
bacon - 10 slices
Steps of cooking: 
1. Preheat the oven to 180 degrees. Each slice of bread cut into slices about 4x4 cm and dry it on a baking sheet. Cheese cut into thin triangles, cut the bacon slices in two, and cut the tomatoes into very thin slices.

 2. Lubricate the dried bread with a softened oil, lay on each piece of cheese and tomato slice, and on top - half-folded slices of bacon.

 3. Lay the canapés on baking paper and bake for 15 minutes until the cheese becomes sticky and the bacon crisp. Serve hot.

Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments!
Photo by Shanice Garcia on Unsplash

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