Easy recipes

Servings (portions): 5 Ingredients:  butter - 120 g oat flakes - 3 tbsp honey - 5 tbsp cocoa - 2 tbsp nuts - 150 g Steps of cooking:  1. Mix oat flakes and nuts. 2. Heat the oil and mix with honey and cocoa. Pour mixture of flakes and nuts and mix thoroughly. 3. Bake at 150 degrees for 30-40 minutes, stirring constantly. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  elizabeth lies  on  Unsplash

Servings (portions): 6 Ingredients:  milk - 2 glasses oat groats - 2 glasses yogurt - 3 tbsp banana - 1 apple - 1 dried lingonberry (cranberry) - 50 g blueberry - 50 g raisin - 30 g raspberry - 50 g blackberry - 50 g almond - 50 g walnuts - 50 g mint - 5 g honey - 6 tbsp Steps of cooking:  1. Oat flakes or oatmeal pour milk, add a couple spoons of yogurt, grated fresh banana and apple, raisins, cranberries and leave in the refrigerator for an hour. 2. Serve with mint and sprinkle with honey. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Sambazon  on  Unsplash Сохранить Сохранить

Servings (portions): 1 Ingredients:  butter - 1 tbsp oat flakes - 150 g apple - 60 g ground cinnamon - 1 teaspoon salt - pinch sugar - 1 tbsp honey - 1,5 tbsp water - 450 ml Steps of cooking:  1. Oat flakes are poured into a saucepan, add salt and add a spoonful of sugar. Stir, pour water, top put butter. We put on stove, on moderate fire. During cooking, stir up the porridge. As soon as the flakes absorb all the water, we remove from the fire. If you have very fast stove, then it will take about three minutes. 2. While porridge boils, cut half of the apple into squares and put it in a bowl. Top with cinnamon and put a tablespoon of honey. 3. When the porridge is ready, shift it to apples with cinnamon and honey, stir. From above you can decorate with berries or mint. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Jennifer Pallian ...

Servings (portions): 4 Ingredients:  cranberry juice - 1/2 glass natural fat-free yoghurt - 1/2 glass dried cranberry - 2 tablespoons oat flakes - 6 tablespoons kernels of sunflower seeds - 1 tablespoon bran - 1 tablespoon honey - 2 teaspoons vanilla extract - 1/4 teaspoon salt - taste Steps of cooking:  1. In a bowl, mix yogurt, cranberry juice, oatmeal (it should be coarse grinding, not instant cooking), cranberries, sunflower kernels, bran, honey, vanilla and a little salt. Cover and leave in the refrigerator for 8 hours. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Alisha Hieb  on  Unsplash

Servings (Portions): 6 Ingredients: Corn starch - 2 teaspoons Milk - 4 glasses Dark chocolate - 200 g Honey - 3 tablespoons Vanilla Extract - 1 teaspoon Salt Whitened sweet cream Marshmallows Steps of cooking: 1. In a small bowl, mix the starch and 0.5 cups of milk. 2. In a sauté pan over medium heat, heat the milk, but do not let it boil. Remove from heat and add chopped chocolate, honey, vanilla and salt. Stir well until smooth and add starch. Mix again 3. Bring to a boil over medium heat, remove from heat and lightly cool (chocolate should gently thicken when it cools). Pour over the cups and decorate with cream and marshmallow. P.S. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Jennifer Pallian  on  Unsplash