By Categories

Food Recipes Categories:


Comments

Post a Comment

Popular posts from this blog

Fried eggs in bread

Image
Ingredients: Chicken Egg - 2 White Bread - 2 Steps of cooking: 1. We take a piece of bread (you can take any bread, the main thing is to have a crust), cut out the core of it and fry it in a frying pan. 2. Then we pour the egg there and fry from both sides. You can also add tomatoes, ham, greens and any supplements you like. P.S. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo Designed by Freepik
Read more

Toast with egg, cheese and greens

Image
Ingredients: Chicken egg - 1 White bread - 1 Cheese Salt Greens Vegetable oil - 1 teaspoon Steps of cooking: 1. Cut out the hole in the toast (very convenient with cookie molds). 2. Put the toast to the heated frying pan and break the egg into the hole. Salt and fry until golden brown. 3. Turn over and sprinkle with cheese. Close the lid to make the cheese melt a little. 4. Put the toast to the plate and sprinkle with greens. P.S. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Leti Kugler  on  Unsplash
Read more

Homemade cheeseburger with vegetables

Image
Ingredients: Bulb Onion - 1 Ground Beef - 300 g Green Salad - 1 bunch Tomato - 2 Salted Cucumbers - 2 Mayonnaise - 100 g Ketchup - 100 g Wheat Flour - 100 g Sesame bun - 5 pieces Processed Cheese in slicing - 5 pieces Steps of cooking: 1. We make 5 cutlets, roll in flour and fry for 15 minutes on each side. (or just buy it actually) 2. At this time, cut the buns into two parts, mix mayonnaise with ketchup and grease each half with the resulting sauce. 3. On the lower halves of the buns we spread the ingredients in the following order: lettuce leaf; cut into half rings onion; cutlet; cheese; a few tomato slices; a few cucumber slices; close the bun. P.S. Every day I try to find interesting recipes that I want to try to cook. If you did it - share with me your results in the comments! Photo by  Tom Sodoge  on  Unsplash
Read more